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    KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update

    Ikizler, T. Alp; Burrowes, Jerrilynn D; Byham-Gray, Laura D; Campbell, Katrina L; Carrero, Juan-Jesus; Chan, Winnie; Fouque, Denis; Friedman, Allon N; Ghaddar, Sana; Goldstein-Fuchs, Jordi D; Kaysen, George A; Kopple, Joel D; Teta, Daniel; Yee-Moon Wang, Angela; Cuppari, Lilian.
    Am. j. kidney dis; 76 (3), 2020
    The National Kidney Foundation’s Kidney Disease Outcomes Quality Initiative (KDOQI) has provided evidence-based guidelines for nutrition in kidney diseases since 1999. Since the publication of the first KDOQI nutrition guideline, there has been a great accumulation of new evidence regarding the managem...
    Enfermedades Renales/prevención & control, Dietoterapia/métodos, Práctica Clínica Basada en la Evidencia
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